STAR CHEF

香煎吞拿魚伴柚子莎莎醬|雞柳蕃茄意粉

  • Difficulty:

Course Summary

【實習菜式 香煎吞拿魚伴柚子莎莎醬】一個精緻的冷盤既簡單又快捷,可以令你於宴會場合一展廚藝。

【實習菜式 雞柳蕃茄意粉】嫩滑的雞柳加酸酸甜甜的蕃茄,配上意粉,特別開胃。

*以上課程大部份食材及調味料由M&S提供

(圖片僅供參考)

Senior Tutors

COOKTOWN Senior Tutors provided different cooking courses like Basic Course, Parents & Kids and Helpers Course. These...

Fee HK$480.00 or 480Credits
Quota
Language Cantonese
Course type Practical Classes
Duration 120 mins
Course code 00000
Class Date
Number of People